Fruit and vegetables in your pocket

Written on 15/10/09 by Cath in Articles | Tags:
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Frutta e verdura fresche From America are already in vogue for years regarded as food supplements products that support the limited introduction of fruits and vegetables in the body.

The idea is amazing if you think about what could be better than to produce fruits and vegetables, perhaps the most grown without pesticides or GMOs, racccolte in their best period of maturity then the maximum of their potential beneficial and nutritious dehydrated products cold by a process to extract the excess sugar and store the product without additives and micro-nutrients in their complicated and articulated totality.

A kilo of fruits and vegetables properly blended to produce a complete nutrient supply in a pill or better yet in a marshmallow flavor also make it attractive to take even the little ones. Two tablets a day keeps the doctor away!

Brilliant, only the Americans could think about it! In this society there is no time to go shopping one day and no one is buying in a hurry at the supermarket fruit and vegetables, picked unripe and stored in chemically-treated environments. Non-EC time to prepare it and then maybe you often do not like either her husband or children, and after all the work you have done well as a beautiful face in front of the plate of broccoli. Not to mention the fruit that is likely to stay there to rot and thrown away, after leaving the shopkeeper to pay half organic fruit.

The solution in my pocket even fruits and vegetables in your pocket! This idea is futuristic and we certainly have the tools to do well if we apply it with love. The ability to keep to a minimum by altering the food we know through research and equipment for that purpose.

But do the math: two pounds of fruit and vegetables a day, which is grown naturally in the best tradition of biological collection in the maximum period of maturity, transported, washed, centrifuged, dehydrated with a cold high-tech method, packaged and then delivered, as it could cost? Considering the matter of choice and all the staff who work there, the idea or the patent of treatment, equipment and quality control that cost the producer a price not indifferent, but which have become law ... I would say at least 10 euro per day.

And 'Here ends the poem. Yes, it ends right here, because to sell a product at an acceptable price, it ends up that for a kilo of fruits or vegetables, considered the minimum daily intake, the cost would be about one euro, as then a fast food hambuger but it is obvious that at that price one might wonder what you're eating.

Also let me tell you, there is of poorer quality fruit and vegetables to that found in the United States imagine they have totally forgotten the proper way to cultivate it and the normal taste of these foods.

Short, seemed to have found a way to feed ourselves and not just fat. God knows we need the energy vibration of fruits and vegetables in season just learned of their powerful anti oxidant and anti-aging so. Among the most famous scientists in the world are discussing how the activities of fruit and vegetables can preserve DNA damage and thus trasformazone of this potential in cancer cells and how every cell in our body every day his fight against biological warfare free radicals, enhanced smog, smoke, stress of modern life.

Some pharmaceutical companies have already sensed the business, possibly making the entire population dependent on pills to daily intake throughout life is their dream, there are already some products on the market, are mainly produced pyramid selling, just because so allow the progress of a sort belief in the need to take these pills, as well as a real addiction to buying and selling the product in question.

The idea is still valid and worthy of investigation, but we consider that the cost should be suitable for the desired quality. Recall also that fruits and vegetables anyway, even if treated in the best possible way, will never have the ability to maintain their energy characteristics, vibrational and nutrients. Just think of an apple untreated, simply cut in two: after a few minutes begins to oxidize and change so its nature. More fruit is cut, peeled, pureed, centrifuged and the greater the rate of denaturation of the substances contained therein. Is why the centrifuges would be drunk immediately after preparation and Macedonia as well!

I welcome the technology at the service of health, I am sure that with seriousness and application supplements may do much to produce highly refined and precious. But always remember that there are things that have a cost not only economically but also of commitment; gymnastics do not ever buy canned and the same goes for the ability to relax. You have to work long to obtain the changes and results.

The healthy eating is a big problem, it's easy to say what not to eat but not so easy to find a way to introduce biologically active substances which the body needs. I think we have matured, at least we who are not more children and begin the shopping in the right places, removing power to the large multinational food and returning to small farmers and food producers.

Do not forget the real fruits and vegetables, although there's an effort to find it, then we have to prepare it and maybe even throw spoiled because of the time, we try to use the steaming instead of boiling, and to minimize the use of the oven microwave.

Are really useful and much attention you have to work in that direction with a constant personal commitment, just like going to the gym or practice yoga or counseling.

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